Papua New Guinea Guided tour |
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Treats
 PeanutsPeanuts are grown around most villages in small plots and sold in fresh bunches. They are not dried, shelled or cooked and retain a rich flavour that becomes adictive fast ! |
Lau Lau Lau Lau are a small bitter/sweet fruit with a texture much like an apple. They have a slight flour like fragrance to them as well. They are eaten in the same way as an apple is eaten. Just grab one and crunch into it ! |
Curry Nuts This is one of our personal favourites. Curry nuts taste nothing at all like curry. In fact I have no idea why they are called this. They are basically a seed inside quite a large fibrous shell. It takes quite some belting with a rock to get into one, and once you do, you are rewarded with a small nut. It's worth the effort though ! They are generally bought threaded on a bush skewer or string and slid off one by one to eat. |
Chestnuts |
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Another one of my favourites are what is referred to locally as chestnuts. They have no resemblance to the english style chestnut so, again, I don't know why. They are however, deliscous and very filling. Each chestnut would fit comfortably in the palm of your hand. I have had them poached in coconut cream and they're just fantastic. I'm sure there are many more ways to cook them too.
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